1 Airlines Concentrate On Biofuel Trials Gather Momentum
Melisa Wyrick edited this page 2025-01-18 11:33:15 +03:00


It's bad enough for some prop aircrafts to be explained as being powered by rubber bands. Now the cynics might begin having a dig at business airplane flying on whatever from cooking oil to liquefied algae.

With the civil air travel industry under increasing pressure from rising oil costs and environmental legislation, the race is on to find viable alternatives to conventional kerosene and these up until now seem to boil down to various types of biofuel.

Not remarkably, the very first trials of alternative fuel were initiated by British air travel leader, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with restricted biofuel use in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each utilized various blends of routine fuel and bio derivatives consisting of some from made from jatropha curcas which can grow in soil thought about too poor for growing mainstream foodstuffs.

jatropha curcas is a genus of approximately 175 succulent plants, shrubs and trees (some are deciduous, like jatropha curcas), from the family Euphorbiaceae.

In 2007 Goldman Sachs mentioned Jatropha curcas as one of the very best prospects for future biodiesel production. It is resistant to drought and bugs, and produces seeds containing 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aerial significant Embraer and the Sao Paulo state Research Support Foundation relocated to perform research study and advancement into using biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would serve as tactical consultants for the task.

The most recent airline company to begin explore new fuels is the Alaska Air Group which has conducted internal US flights using a mix of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mix, it is claimed, can cut hazardous emissions by 10%.

One really motivating development has actually been the relocation away from biofuels which complete head on with food consumers thereby avoiding a cost spiral. Not so long back, a rise in use of biofuels in vehicles triggered a spike in maize prices as US farmers diverted too much corn to fuel processing.

Hopefully in the future, airlines and motorists will focus biofuel intake on non-food sources such as jatropha and algae. It would be a combined blessing indeed if some individuals ended up starving just to please another person's green qualifications.